Gourmet Deviled Egg Cookies

In what has now officially become a Memorial Day tradition for me,

I decorated egg shaped cookies to look like deviled eggs.

They are covered in delicious vanilla fondant and topped with a swirl of buttercream frosting. Then accented by slivers of “carrot”, slices of “pimento filled green olives”, dustings of “paprika” or snips of “green onions”.

19 Responses to “Gourmet Deviled Egg Cookies”

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